In effort to pamper the different international palates of the guests, the Bali hotel, Grand Mirage Resort & Thalasso Bali, is launching a new menu bringing the genuine taste of Indian cuisine. Starting on the 9th of February, the Executive Chef will specially prepare a selection of popular Indian dishes for your dining pleasure.

The menu offers items from a wide variety of regional cuisines native to India- from aromatic curries to vegetarian food. Lamb Rogan Josh, Samosa, butter chicken and prawn tikka, all prepared using traditional spice blends, contributing not only flavor but medicinal properties as well. Executive Chef, Matthew Wood, stated that the menu consists of several, internationally recognized dishes appealing to all guests.

The new menu of Indian cuisine will be introduced in the Grand Café all day dining restaurant. Grand Mirage is also pleased to announce that it has been included among the many benefits of its all inclusive package. Be the first to try the taste of India at Grand Mirage Resort & Thalasso Bali!

Grand Mirage Resort & Thalasso Bali is an all inclusive Bali hotel on the southern part of the Island of Gods. It features rooms and suites with typical Balinese decoration, dishes from 3 restaurants and 2 bars, and attractive activities. For further information, please visit www.grandmirage.com.cn.